Soybean functional material "Saponin B-50"
Food material extracted and refined from non-genetically modified soybean germ using ethanol.
"Saponin B-50" is a product that reduces the proportion of bitter A group saponins through our unique manufacturing method, containing over 50% B group soybean saponins, resulting in a product with reduced bitterness. It establishes regulations regarding total saponin content, making product design easier, and is stable against heat and pH. It can be used alone or in combination with various ingredients. [Features] ■ Extracted and purified from non-GMO soybean germ using ethanol ■ Increased reports on the specific functions of B group saponins
- Company：J-オイルミルズ 新領域事業部ファイングループ
- Price：Other
